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Knife Skills: How to Carve, Chop, Slice, Fillet

by Marcus Wareing,Shaun Hill,Charlie Trotter,Lyn Hall,Annelise Evans,Charlie Trotter

ISBN 13: 9781409376644

Format: Paperback (224 pages)
Publisher: DK
Published: 01 Aug 2012

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SPA CUISINE

by CHARLIE TROTTER

ISBN 13: 9780977989010

Format: Hardcover (229 pages)
Publisher: Charlie Trotter
Published: 01 Jan 2006

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